- Fresh and fully mature.
- Usually dried and can be used as a spice and seasoning.
- Loaded with vitamins and minerals.
- Such as Vitamin K, Calcium, Copper, Chromium, Iron and Manganese.
Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, known as a peppercorn.
Which is usually dried and used as a spice and seasoning. When fresh and fully mature, the fruit is about 5 mm (0.20 in) in diameter, dark red, and contains a single seed, like all drupes
It is loaded with vitamins and minerals.
Such as Vitamin K, Calcium, Copper, Chromium, Iron and Manganese.
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