Kasani is useful herb which can be used as a liver tonic to manage liver disorders like enlargement of the liver, fatty liver and jaundice. Kasani kutti works by balancing pitta. The liver is the main site of metabolism of the body and kasani improves metabolism by improving digestive fire. Kasani is beneficial for managing constipation as it adds bulk to the stool and increases good useful bacteria in the intestines.
According to ayurveda, kasani is useful for managing gall bladder stones by expelling them from the body due to its pitta balancing property. Kasani is also good for bones as it helps in the absorption of calcium and strengthens the bones. Kasani kutti also helps to manage osteoarthritis by reducing the pain and inflammation due to its antioxidant and anti-inflammatory properties.
Specifications | |
Diet Type | Vegeterian |
Packaging Type | Pouch |
Shelf Life | 12 Months |
Storage Temperature Limit | 15°C |
Available Sizes | 100gm, 200gm, 400gm, 800gm |