- Excellent source of dietary fiber and very good for the gut
- Excellent source of protein for vegetarians and vegans
- Free from harmful chemicals, pesticides and no additives
Split moong beans or green moong dal is a green gram that has been split but not skinned. Since the husk is not removed completely, the green colour is retained. The splitting is done in a mill. Green moong dal is a traditional ingredient in Indian cooking, often used in curries.
The product has the following features are pure and natural with nutrition, sortex cleaned and superior quality, hygienic packaging, and best quality control processes. The product is free from impurities such as weevils and stones. Great source of protein and fiber. Fully vegetarian product and no animal labor was used or any animal harmed in the process of production. For additional information regarding the product, please contact with dubuy support team.
Ingredients
Moong Split Chhilka
| Specification | |
| Certification | FSSAI |
| Ingredient Type | Vegetarian |
| Application | Cooking |
| Organic | Yes |
| Pack Contains | Moong Split Chhilka |
| Artificial Colours | Free |
| Artificial Preservatives | Free |
| Nutrients Value | |
| Calorie | 112kcal |
| Total Fats | 0.2g |
| Sodium | 90.7g |
| Total Carbohydrates | 26g |
| Protein | 1.3g |
| Potassium | 0mg |
