The mango is one of the most common and versatile fruit in the world.
In South Africa, the production of mangoes started in the subtropical regions of the Limpopo Province but expanded to include late-harvest production in the dry, hot Clanwilliam area of the Western Cape.
Enriched with natural sugars, carbohydrates and tons of other essential nutrients like multivitamins to provide you with all the daily nutritional intake Can be eaten raw, blended into a yummy smoothie, mixed in the fruit salad, or used as toppings on yoghurt, ice cream and more
Specifications | |
Sizes | 8 to 12 |
Box weight | 4Kg |
Shelf Life | 30 days Chilled |
Working Hours
Monday to Thursday - 8 am to 4 pm
Friday - 8:30 am till 12:30 pm
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