- Usually dried and used as a spice and seasoning.
- Long pepper is hotter than other spices.
- Best known to use for the Ayurvedic purpose.
Long pepper, sometimes called Indian long pepper or pipli. It is a flowering vine in the family Piperaceae.
Cultivated for its fruit, which is usually dried and used as a spice and seasoning.
Its close relative Piper nigrum from which black, green and white pepper are obtained.
Long pepper is hotter than other spices.
Best known to use for the Ayurvedic purpose.
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