- Turkey eggs are often described as being creamier.
- Meet your nutritional goals with help from White Eggs.
- Powerhouses of nutrition, packed with protein and a range of 18 vitamins and minerals.
A single turkey egg contains 135 calories (compared with about 72 for a chicken egg), about 11 grams of protein (vs. 6 grams), and 9 grams of fat (vs. 5 grams). Notably, a turkey egg contains more than twice as much cholesterol (933 milligrams vs. 372 milligrams) as a chicken egg. Our high-quality products are always fresh, healthy, and safe for consumption. Fresh Turkey Eggs for Food is very rich in iron, vitamin B12, pantothenic acid, riboflavin, and a list of amino acids. Used for a variety of dishes and purposes.
| Specifications | |
| Available Size(s) | Small, Medium, Large |
| Color(s) | White |
| No. Of Piece(s) Per Pack | 30 Pcs |
| No. Of Piece(s) Per Carton | 360 Pcs |
| No. Of Pack(s) Per Carton | 12 |
Working Hours
Monday to Thursday - 8 am to 4 pm
Friday - 8:30 am till 12:30 pm
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