You will need a hydrometer to see the sugar levels during the fermentation at which points you will need to do a food add or if any adjustments need to be done to your recipe as fermentation continues.
A hydrometer should be found in any wine or beer making situation. It will measure the specific gravity (sg) of the liquid you are about to ferment and this will then in turn give you a guide to the alcohol by volume (abv) you will be able to produce. For additional information regarding the product, please contact with DuBuy support team.
Specifications | |
Usage | Home Brewing |
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