Spicy Thai seasoning is excellent with meat, seafood, and vegetables. This versatile blend is made of garlic, onion, tomato, lemon, coriander, paprika, lemongrass, basil, cilantro, and white pepper which cover the four essential flavors.

Satay is a popular blend on street carts and in upscale restaurants alike. Many ingredients are used to enhance the taste of foods. These ingredients can be used to provide both seasoning and flavoring. Seasoning means bringing out or intensifying the natural flavor of the food without changing it. Seasonings are usually added near the end of the cooking period. For additional information regarding the product, please contact with dubuy support team.

‎Brown Sugar, Onion, Garlic, Red Chilli, Salt, Ginger, Lemon Powder, Cumin, Lemon Grass, Basil.