Gorilla’s Coffee grown in high altitudes with volcanic soil is a sublime delicious coffee with dark chocolate, spice, and a hint of luscious fruit flavors, produced from rich volcanic soils and in the land of a thousand hills of Rwanda.
Medium Roasts are known for their middling flexibility in brewing methods – but most definitely not their middling flavor and complexity.
Medium roasts are great in Pour Overs and French press alike and do great in drip filter machines and are pretty much at home in bean-to-cup machines as well.
Specifications | |
Available Size | 250gm, 500gm |
Flavor | Arabica |
Roasted | Medium Roasted |
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