A great steel for the everyday use of any chef.
Multi-purpose pro chef's knife can be used for your daily kitchen tasks of chopping, slicing, dicing and mincing of all kinds of meat, vegetables, fruits and bread.
Features soft handle, a fine-ground, hollow-edged blade to yield the sharpest concave, bevelled cut, that's extraordinarily resilient to blunting whilst being easy to sharpen.
The handle is designed in a way to prevent any symptoms of hand fatigue during extended periods of work.
Specifications | |
Material | Stainless Steel |
Working Hours
Monday to Thursday - 8 am to 4 pm
Friday - 8:30 am till 12:30 pm
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