Garam masala can be made from many different spices, but some of the most common are cinnamon, peppercorns, cardamom, mustard seeds, coriander seeds, cloves, mace, and nutmeg. Garam masala is a traditional aromatic spice blend used in indian cooking. Mirza sahab turmeric powder is frequently used in thai curries and other savory dishes.

Keema masala powder is a blend of different spices, a bit tangy, aromatic and flavored spicy masala powder that will make your keema curry delicious and tasty, from this spice you can make various styles of keema curries such as dhaba style keema, keema matar. Biryani masala can also be freezed for an year without losing the flavor. Use biryani masala powder as needed while making any kind of biryani. Biryani masala has carminative properties, which also helps in fighting bloating, even nausea. For Additional information regarding the product, please contact with Dubuy support team.