Turmeric or haldi powder is an essential ingredient to cook indian dishes. It is used to add flavor and a warm yellow color to give your food a more vibrant and tastier look. Health fields turmeric (haldi) powder is 100% pure and organic made from naturally cultivated curcuma longa, free from preservatives and artificial colors to give your dishes a natural aroma of turmeric.

Turmeric is promoted as a dietary supplement for a variety of conditions, including arthritis, digestive disorders, respiratory infections, allergies, liver disease, depression, and many others. Turmeric has a warm, bitter taste and is frequently used to flavor or color curry powders, mustards, butters, and cheeses. Because curcumin and other chemicals in turmeric might decrease swelling, it is often used to treat conditions that involve pain and inflammation.