Blue Elephant Thai Yellow Curry Sauce is ready to heat and its mouth-watering yet mild flavor will win all your family’s hearts!.
Just add the protein of your choice (and more vegetables if your wish) and you will get in 5 min a creamy coconut Yellow Curry Meal for two.
This authentic sauce, made in Thailand from Thai fresh ingredients only, is an original recipe from Master Chef Nooror Somany – founder of the Blue Elephant Royal Thai Cuisine Restaurants.
Coconut milk 75.5 %, onion 6.5 %, yellow curry paste 6.3%, coconut sugar, shallot, soybean oil, garlic, tamarind paste, sugar, fish sauce 0.8%, ginger, coriander root, salt.
Specifications | |
Shelf Life | 720 Day |
Packaging | Pouch |
Storage | Room Temperature Storage Condition |
Size | 300g |
No. Of Pieces In A Carton | 6 |
Working Hours
Monday to Thursday - 8 am to 4 pm
Friday - 8:30 am till 12:30 pm
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