Tamarind seeds contain compounds that have antimicrobial properties, which can help protect the skin from infections and promote overall skin health.

Tamarind seeds have been traditionally used to help prevent intestinal and urinary tract infections due to their antimicrobial properties. Consuming tamarind or using it in culinary preparations may help support overall gastrointestinal and urinary tract health.

Some studies suggest that tamarind seeds may have a protective effect on the pancreas. Specifically, they may help increase the size of insulin-producing cells in the pancreas, which could potentially benefit individuals with diabetes or those at risk of developing the condition.