Coriander powder is widely used in south indian preparations, especially rasam, kara kuzhambu, vegetable preparations, etc. It is an essential ingredient of many curries and gravies as it has a mild aroma that instigates the appetite. Garam masala can be made from many different spices, but some of the most common are cinnamon, peppercorns, cardamom, mustard seeds, coriander seeds, cloves, mace, and nutmeg.

Karahi paneer masala is the most important element of any kadai dish & without this secret spice blend a karahi paneer dish is never complete. Dal masala is a dash of awesomeness for your dal dishes. Your family will wipe that bowl of dal clean no leftovers, guaranteed! Dal masala adds a spicy and savoury aroma and taste to your simple dal recipe, turning it into an instant delicacy. For Additional information regarding the product, please contact with Dubuy support team.