Bel murabba is good for liver. It has anti-oxidant anti-inflammatory and hepatoprotective properties. Bel leaves protect the liver against the damage caused by alcohol consumption. Bel is loaded with a myriad of nutrients which include vitamins a b1 b2 c and minerals calcium potassium and iron.
Bel is beneficial in treating tuberculosis hepatitis ulcer and digestive problems. It it is also a good source of tannins which aid in treating cholera.
Specifications | |
Certification | FSSAI Certified |
Vegan | Yes |
Shelf Life | 12 months |
Taste | Sweet |
Available Size | 1 kg, 500 gm |
Working Hours
Monday to Thursday - 8 am to 4 pm
Friday - 8:30 am till 12:30 pm
In order to provide a more relevant experience for you, we use cookies to enable some website functionality. Some of the cookies are used for statistical purposes while others are set up by third party services.
By clicking "Allow", you accept the use of all the cookies on the platform. Click "Decline Non Essential" to select only strictly necessary, or "Preferences" to make more detailed choices.