Black rice is known as purple rice belongs to the oryza sativa specie family. Black rice has many variants and our rice aromatic & sticky in texture. Black rice is majorly cultivated in asian countries like china, indonesia, myanmar and india among others. In india, it is majorly grown in the eastern region and is popularly known as chak-hao in manipur and it is mainly used to prepare a variety of desserts.Black rice also called as kavuni rice has more antioxidant than blueberries. Diabetic friendly, assist in weight loss, reduces cholesterol, unpolished and fiber rich, naturally cultivated a miracle food.
Nutritional information - Values per 100g | |
Energy | 360kcal |
Sugar | 0g |
Proteins | 3g |
Carbohydrates | 84g |
Dietary fibre | 3gp> |
Cholesterol | 0g |
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