Bay leaf refers to the aromatic leaves of several plants used in cooking. These include Bay laurel. Fresh or dried bay leaves are used in cooking for their distinctive flavor and fragrance.
Bay Leaf has a pleasant aromatic taste having ground-grey to greyish brown in colour used mainly as a flavouring agent in the culinary, household as well as to prepare homemade medicines in case of cold and indigestion.
Bayara Bay Leaves helps in fighting inflammation, fungal infection, promotes wound healing etc.
Specification | |
Weight | 100gm |
Working Hours
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Friday - 8:30 am till 12:30 pm
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