Sapphire almond food flavour is a concentrated liquid made from bitter almond oil, alcohol, and water. It's typically used in baking, much like vanilla extract, and a little goes a long way because the flavor is so strong. In fact, many people who like the mildly nutty taste of almonds say they dislike the taste of almond extract.

Flavourings enable consumers to enjoy healthier food products alternatives without compromising on taste, thereby contributing to healthier and more balanced eating habits. These liquid flavoring agents are the substances added to the food items to impart a desirable flavor or alter the pre existing one by modifying the smell and taste characteristic of the food.