The roasting process of our Filter Coffee beans is carried out with our specially designed machines and their taste and aroma properties are preserved at the maximum level.
Colombia was introduced to coffee in 1723. He did not sell his coffee to the outside for many years. Colombia, which continued this policy until 1835, made its first export to America.
Colombian beans usually have characteristic and distinctive flavors. With an intense, dominant aroma profile, these beans have harsher flavors such as chocolate and caramel.
Specifications | |
Size | 250gm |
Per Carton Quantity | 40 |
Diet Type | Vegetarian |
Body | Strong |
Acidity | Low |
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