The turner is typically made from high-quality stainless steel. This material offers durability, resistance to rust and corrosion, and the ability to withstand high temperatures without warping or deforming.
The turner's blade is flat and wide, usually with a slightly tapered edge. This design allows for easy sliding under food items, whether it's flipping pancakes, burgers, fish fillets, or delicate crepes.
The handle of a stainless steel turner is typically made from the same stainless steel material or may have a heat-resistant grip.
Specification | |
Material | Stainless Steel |
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