Vegetarian Cookbook This inspiring collection of meat-free recipes from around the world allows you to savour the exciting flavours of fresh vegetables all year round.
These recipes help you along the road to well-being with beautifully photographed, tempting food that appeals to the eyes as well as the palate.
It will guide you through the best way to choose, prepare and cook ingredients to provide an healthy and balanced diet.
Specifications | |
Language | English |
Format | Spiral bound |
Publication date | 15 Jul 2011 |
Working Hours
Monday to Thursday - 8 am to 4 pm
Friday - 8:30 am till 12:30 pm
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