An exquisite garden of fresh natural loose leaf black tea expertly curated for tea connoisseurs from the district of Darjeeling in the Himalayan foothills. The Darjeeling autumn flushes black tea is a tea manufactured from the autumn crop usually harvested in October and November also called the third flush. It is rich and fragrant and is also known as the champagne of black teas. Perfect for discerning tea drinkers who like their tea to be bold but deeply fruity. A tea's life circle in Darjeeling in a year comprises mainly four flushes.

Each flush has a character of its own & it depends on one's palate liking. Some like the first flush because it is light and bright, whereas some like the second flush because it is full-bodied and dark and some like the autumn flush as it is bold but deeply fruity. It has a unique smooth flavor and a woody aroma with a sparkling golden color liquor which makes it a rare and coveted brew relished internationally. For additional information regarding the product, please contact dubuy support team.