Mapilai samba rice has high nutritional values. Vitamin b6 and magnesium are important factors for our nervous system. Mappillai samba rice flour and flakes are its variants. They can be used to make breakfast recipes, like dosas, idlis, putts and idiyappam. Mapillai samba or bridegroom rice or red rice is grown mostly in Tamil Nadu.

B and b organics papillae samba rice is available as flour and flakes. Mapillai Samba has high fibre content and vitamin b1.

The antioxidants giving the rice its rich red colour increases haemoglobin and builds immunity. Eating Mapillai samba rice helps the digestive system and its low gi keeps body parameters in control. It can also be soaked and processed into flour for dosas, string hoppers, kozhukattais and other steamed items.