Bay leaf is an aromatic leaf commonly used in cooking. It has been used for thousands of years for food flavoring, essential oil applications, and in traditional medicine. Bay leaf herb accentuates the flavour and offers a mesmerising aroma to different food creations. It is a must-have ingredient in every professional kitchen and an absolute favourite among food enthusiasts, chefs and cooks. It adds character to bland dishes and makes them exotic by adding a mild pungent and bitter taste.

Bay Leaf fragrance of the leaves is more noticeable than the taste, a major reason why they are widely used in a variety of exotic culinary creations like Indian Biryanis. Bay Leaf has been valued as a potent herb and holds a special place in traditional Ayurvedic medicine owing to its anti-inflammatory, antifungal and antibacterial traits. For Additional information regarding the product, please contact with Dubuy support team.