- Chewing mastic gum may help prevent cavities
- Improvement in certain types of indigestion and stomach pain
- Brings you the superlative quality of herbal products for optimum taste and freshness
Mastic gum is a unique resin that comes from a tree grown in the mediterranean. This resin has been used to improve digestion, oral health, and liver health. Mastic gum contains antioxidants that are said to support its therapeutic properties. Mastic gum can be used to relieve abdominal discomfort, pain, and inflammation. Mastic gum’s positive effect on digestion may be due to the antioxidants and anti-inflammatory compounds it contains.
Mastic gum is used for the preparation of a large number of sweets, confectionery and aromatic pastries, while in cooking, it gives a distinctive aroma to meat, cheese or as a spice. Mastic gum is used in the preparation of liqueurs and ouzo, because with the addition of mastic the drink acquires its aroma.
| Specifications | |
| Diet Type | Vegeterian |
| Packaging Type | Pouch |
| Shelf Life | 12 Months |
| Storage Temperature Limit | 15°C |
| Available Sizes | 10gm, 20gm, 50gm, 100gm, 200gm, 400gm, 800gm |
