- Known to possess DNA protective, non-mutagenic, chondroprotective, antifungal, antibacterial
- Role of plant in leather and textile industry as tanning agent and as a coloring agent is significant
- Prevents wood decay and has considerable potential for future research
Rhus Coriaria seeds is a fruit grown worldwide for its culinary use as a flavoring agent and for its health benefits. On non-volatile metabolites, much less is recognized concerning volatile composition within that genus. Rhus Coriaria seeds commonly known as sumac, has been used as a spice, condiment, appetizer, and as a souring agent for centuries.
A broad range of nutritionally and medicinally significant phytochemical components have been identified from various parts of sumac such as tannins, flavonoids, anthocyanins, organic acids, flavones, proteins, fiber, volatile oils, nitrates, and nitrites. The plant also possesses minerals which are beneficial in the treatment of different disorders and contribute to various biological processes.
| Specifications | |
| Diet Type | Vegeterian |
| Packaging Type | Pouch |
| Shelf Life | 12 Months |
| Storage Temperature Limit | 15°C |
| Available Sizes | 100gm, 200gm, 400gm, 800gm |
