Wheat flour is also rich in vitamins B-1, B-3, and B-5, along with riboflavin and folate. It also has more iron, calcium, protein, and other nutrients than white flour.
When you are eating a low-calorie diet plan, it's important that the calories you're consuming are loaded with as many nutrients as possible.
Whole wheat is healthier because all the nutrients are intact. Gluten-containing foods like wheat, rye, and barley are essential for good health.
Specifications | |
Shelf Life | 540 Days |
Product Weight | 1kgrams |
No. of Packs in a Carton | 10 |
In order to provide a more relevant experience for you, we use cookies to enable some website functionality. Some of the cookies are used for statistical purposes while others are set up by third party services.
By clicking "Allow", you accept the use of all the cookies on the platform. Click "Decline Non Essential" to select only strictly necessary, or "Preferences" to make more detailed choices.