Red chilies usually blended with curries, dals, meats, poultry, sprinkled on raw mangoes along with table salt. Used as needed to make dishes spicy. It is used as a spice to add pungency or piquancy and flavor to dishes. Also used in salads, snack foods, soups and etc.

Helps a dish become as delicious as possible. It creates deep flavours and marries together different ingredients to create balanced, flavoursome food. Brings out or intensify the natural flavour of the food without changing it. Authentic aroma adds taste and flavour to final preparation. For additional information regarding the product, please contact with dubuy support team.