Lettuce is often eaten raw in salads, but it can also be cooked in a variety of ways. It can be sautéed, grilled, or roasted and used as a base for sandwiches or burgers. Lettuce can also be used in soups and stews as a flavoring agent. lettuce is a versatile and nutritious vegetable that can be enjoyed in a variety of dishes.
Specification | |
Net Weight | 6.5 kg |
Temperature | 5 °C to 7.5 °C Relative |
Humidty | 90% to 95% |
Storage Period | 15 to 21 Days |
Availability | November to May |
Packing | Carton Contains 6.5 Kg (8-10 Flowers) |
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