Anodised aluminium kadhai with handle is ideal for frying fish, samosas, vegetables, for making sweets and much more. The handles are made up of heavy guage in stainless steel which can not be warm easily. The sturdy handles provide a comfortable grip, completely safe and easy to use. The wok has been coated with cooking oil to prevent rust.

With this aluminium kadhai present any delicious dinner in a unique way. It also adds a sense of glamour to your otherwise stylish kitchen. Do not use abrasive pads or scouring powder for cleaning the pan. Great for wok and stir-fry cooking.

For more information about the product, please contact the dubuy support team.