- Commonly used in Indian cuisine to make foods spicier
- Can be used to make marinades for paneer or sliced vegetables
- Adds a wonderful spicy touch to tomato-based sauces
The vitamins A and C found in kidney bean spices are beneficial for the eyes and immunity. Kidney bean spices is also used to enhance the flavour of fruits and salads in India. Ferulic acid, which is found in kidney bean spices, fights cancer-causing free radicals and promotes the growth of healthy skin.
Speaking of hypertension or high blood pressure, kidney bean spices has also been shown to be effective in treating it by lowering it, which over time may result in heart attacks. This mixture of spices adds zing and flavour to the popular kidney beans.
| Specifications | |
| Quantity | 75 g |
| Shelf Life | 1 Year |
| Packaging Type | Plastic Bottle |
| Special Feature | Organic |
| Set Includes | 10x Kidney Bean Spices Bottle |
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