- The pasta is made with corn and rice, which makes it gluten free.
- It is made from non-GMO ingredients.
- It does not include any additive and artificial colours.
This pasta is mostly used in soups and summer salads, vermicelli are light and delicate pasta that are enjoyed by all family members.
The ingredient yellow corn flour is made by removing the germ and bran from cleaned yellow corn. Also, rice flour is gluten-free. It's made from ground raw rice finely milled.
This vermicelli is very fine, long strands of pasta like a skinny spaghetti and often used in soups.
| Specifications | |
| Shelf Life | 725 Days |
| Product Weight | 340grams |
| No. of Packs in a Carton | 12 |
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