Garlic powder is a spice that is derived from dehydrated garlic and used in cooking for flavour enhancement. The process of making garlic powder includes drying and dehydrating the vegetable, then powdering it through machinery or home-based appliances depending on the scale of production. The flavor is garlicky but vastly different than fresh-chopped garlic. It tastes sweeter and much less assertive than fresh garlic.

Helps a dish become as delicious as possible. It creates deep flavours and marries together different ingredients to create balanced, flavoursome food. Brings out or intensify the natural flavour of the food without changing it. Spices also add flavours to dishes which, again, increases their complexity but also complements or plays counterpoint to other flavours already present. For additional information regarding the product, please contact with dubuy support team.