This product is a tetra pack of Obour Land's Istanbul cheese. It is made with a blend of cow's milk and goat's milk, giving it a unique flavour. It is aged for 60 days, giving it a mature flavour. It is produced in Turkey and is a soft cheese that is creamy and spreadable. This product is a great addition to sandwiches, salads, and other dishes. It can also be used as a topping on pizza or pasta dishes.
Specifications | |
Number of Pieces in a Carton | 40 Pieces |
Country of Origin | Egypt |
Shelf Life | 1 year |
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