Thermometer designed especially for the beer brewing process. It has a long 12 inches Stainless Steel 316 stem. This makes it ideal to attach to your brewing pot, mashing vessel to accurately measure the wort mashing temperature. It comes with a large 2-inch dial which makes reading of temperature very convenient.

If you pitch your yeast when your brew is too hot (say you've just boiled it), you will kill the yeast with the heat and fermentation will not occur. Hence, brewers should use a thermometer to ensure the correct pitching temperature has been achieved. For additional information regarding the product, please contact with DuBuy support team.