Chat masala is a powder spice mix, or masala, originating from south asia, typically used to add flavor to chaat. It typically consists of amchoor (dried mango powder), cumin, coriander, dried ginger, salt (often black salt), black pepper, asafoetida, and chili powder. Karahi paneer masala is the most important element of any kadai dish & without this secret spice blend a karahi paneer dish is never complete.

These spices are employed as adjuncts to impart flavour and aroma or piquancy to foods. In the small quantities used to prepare culinary dishes, these spices have little nutritional value, but they stimulate the appetite, add zest to food, and enhance flavours. These spices are not just used to create a layering effect in building complex flavours and aromas, but are also valued for their nutritional and medicinal properties which are rooted in ayurveda. For Additional information regarding the product, please contact with Dubuy support team.