Chana masala powder is known for its combination of flavours. It would not only preserve the flavours and aroma within it but also improves the shelf life. Sambhar powder is a spice blend used to make sambhar, a broth made with vegetables and cooked lentils flavoured with tamarind pulp and sambhar powder.

Sambar powder is a flavorful coarse textured spices powder, prepared by grinding various type of basic indian spices like coriander seeds, cumin seeds, mustard seeds, black peppercorns, etc. Pav bhaji masala is a spice blend used to make the most popular iconic street food, pav bhaji. Pav bhaji masala powder is made by dry roasting kashmiri dry red chillies, coriander seeds, cloves, cumin seeds, fennel seeds, cinnamon and cardamom. For Additional information regarding the product, please contact with Dubuy support team.