Dal gosht is spice blend used to flavor soup recipes, stews, curries, and more. Dal gosht masala is one of the most flavourful spices. It is a delicate blend of all important spices and should not be added in the beginning or middle stages of your cooking, as it will only omit its flavour that it is known for. Instead, always ensure adding dal gosht masala when your dal gosht is completely cooked.

Dal gosht has a vibrant, strong flavor which allows for it to be added to most recipes towards the end of cooking. Dal gosht masala adds a strong flavor to meats cooked on the grill or in the oven. You can use it by itself or combine it with other spices like onion powder, pepper, salt, and coriander. For Additional information regarding the product, please contact with Dubuy support team.