Lorann's blueberry baking & flavoring emulsion tastes like fresh ripe berries. Add instead of using blueberries or in addition to the fruit to add a punch of blueberry flavor and color. Use in any recipe as you would an extract - and experience better results. Quick and easy red velvet cupcakesingredients:1 standard boxed chocolate or devil's food cake mix*2 tablespoons lorann red velvet bakery emulsion (adds color and flavor! No additional coloring is necessary)*traditional red velvet cake has a chocolate note, but lorann's red velvet emulsion works great when added to a white or yellow boxed cake mix as well. Quick red velvet cake & cupcake recipe using lorann oils red velvet bakery emulsion. Directions :prepare batter according to package directions, adding the emulsion along with the liquid ingredients. For traditional red velvet, frost with your favorite cream cheese frosting.