The carrot is an orange root vegetable and sweet in flavor, with a crisp texture when fresh.
The edible part of a carrot is a taproot.
Carrots are an excellent source of beta carotene, which is converted in the body to vitamin A that improves night vision, benefits the skin, and is great for the immune system.
Carrots also contain the minerals like copper, calcium, potassium, manganese, and phosphorus.
Specifications | |
Shelf Life: | 4 Days |
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