Tangold (often marketed as Tango) is a late harvested, seedless mandarin.

It has an excellent eating quality with great depth of flavour, a good acidity balance and high levels of sweetness. It is a medium sized fruit with very smooth rind, deep orange in colour and very easy to peel.

The fruit is similar to Nadorcott (Afourer) and Murcott in appearance and quality, but is much more likely to be seedless.

Growers are attracted to Tangold because it is virtually seedless, and is pollen-sterile which means it will not cause seeds in neighbouring orchards.

Tangold is a lovely mandarin, easy to peel, sweet and with a good acid balance and depth of flavour. In the early season, Tangold can be quite tangy.