- Made from the finest ingredients to give you a rich flavour.
- Perfect ally to make wholesome yet yummy food.
- Filled with goodness that satisfies your taste buds.
Blue elephant massaman thai curry paste is a complex mix of herbs and spices that will enable you to easily cook an authentic thai curry!.
Fragrant yet not spicy, this paste is the perfect base to cook in 15 min a creamy coconut massaman curry meal for four.
This flavorful mild paste, made in thailand from thai spices and fresh ingredients only, is an original recipe and signature dish from master chef nooror somany – founder of the blue elephant royal thai cuisine restaurants.
The Blue Elephant curry paste is her heirloom family recipe, which will enable you to cook this restaurant-quality dish from the comfort of your home!.
Ingredients
Soybean oil, Massaman powder, Tamarind paste, Shallot, Thai garlic, Ginger, Salt, Lemongrass, Dried red chili, Sugar, Galangal, Coriander roots, Cardamom seeds, Kaffir lime peels.
| Specifications | |
| Shelf Life | 540 Day |
| Packaging | Pouch |
| Storage | Room Temperature Storage Condition |
| Size | 70g |
| No. Of Pieces In A Carton | 72 |
Working Hours
Monday to Thursday - 8 am to 4 pm
Friday - 8:30 am till 12:30 pm
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