- Made from the finest ingredients to give you a rich flavour.
- Perfect ally to make wholesome yet yummy food.
- Filled with goodness that satisfies your taste buds.
These light and luscious seafood gyoza dumplings come together in a flash, making them a great dinner time appetiser.
These gyoza dumplings are a fantastic side to have with a rice or noodle dish.
An exquisite combination of Samyang Buldak Stir-fried noodles sauce and chewy gyoza dumplings!.
When steamed, you can enjoy Samyang Dumplings with a chewy texture and delicious taste.
If you eat it grilled, you can eat it as a savory and spicy fried chicken dumpling with a crispy texture.
Ingredients
Filling(63.0%): Water, Onion, Spring Onion, Squid, Nemipteridae, Soy Protein, Vermicelli, Tofu, Corn Starch, Shrimp Extract, Cuttlefish Extract, Oyster Sauce, Sugar, Wheat Flour, Flavor Enhancer [Monosodium L-Glutamate(E621), Disodium 5`-Ribonucleotide(E635)], Emulsifier [Sodium Polyphosphate(E452)], Salt, Bonito Powder Dough(37.0%): Wheat Flour, Water, Modified Tapioca Starch, Emulsifer[Lecithin(E322(I))], Salt Contains: Wheat, Soy, Fish, Molluscs Allergens: For Allergens Please See Ingredients In Bold. Manufactured In A Facility That Also Processes Celeries, Cereals Containing Crutaceans, Eggs, Milk, Nuts And Peanuts Products.
| Specifications | |
| Shelf Life | 1 year 6 months |
| Packaging | Pouch |
| Storage | Store in Cool dry Place. Avoid Direct Sunlight |
| Size | 600g |
| No. Of Pieces In A Carton | 12 |
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